Our well regarded Garden to Table programme is BACK for 2025!
Room 4 and Room 3 classes have sessions this term.
Some of their activities and learnings so far include:
* How the new hot composting system works - and collecting 'greens' and 'browns' for it
* Planting from seed
* Vegetable and herb identification
* Identifying weeds and removing them
* Naming garden tools
After all students had done a 'knife safety' refresher lesson they were straight back into cooking!
We have started with some firm favourites to get us back into the swing of things with recipes such as:
* Herby breadsticks
* Chocolate bliss balls
* Greens & cheese fritters
* Brownies
All recipes are available - click on the link HERE or just ask Victoria or Miss Long.
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